![favicon](https://mcultivo-auction-production.s3.amazonaws.com/assets/images/logoIcon/favicon.png)
Refreshing the bid...
![product](https://mcultivo-auction-production.s3.amazonaws.com/assets/images/product/655381cd870141699971533.jpg)
11N Naji Ahmed Ahsen Al-Salami
458.85Sheba Coffee
US$13.30/lb
x
13
Bids
Winner: Torréfacteur Neon Coffee Roasters
The live update mode has been suspended, please login to continue watching the live update.
Naji Ahmed Ahsan Al-Salami, who owns 5 farms, primarily focuses on coffee cultivation despite also growing various vegetables and legumes. Situated in Bait Hujairah, Al-Hayma region, Naji acquired cultivation skills from his late father, renowned coffee producer Ahmed Ahsan. At 57, Naji continues his father’s legacy, passing down these time-honored traditions to his six sons— Bashar, Ahmad, Ghamdan, Muhammad, Qaid, and Uday—all actively involved in their family’s farms, preserving their coffee heritage for future generations.
Boxes: | 1 |
---|---|
Score: | 88 |
Variety: | Udaini |
Weight: | 34.5 |
Process: | Natural |
Region: | AL Hayma |
Village: | Bait Hujairah |
Altitude: | 2200 |
Lot Type: | Single Producer |
Drying Days: | 25-30 days |
Tasting Notes: | Dried Fruit, Mandarin Orange, Brown Spice |
Processing Information: | Freshly picked ripe cherries are first placed onto the raised beds in our greenhouse for a short period to dry, removing any additional water weight. The semi-dried coffee cherries are removed from the greenhouse and placed in hermetic bags to allow for a short fermentation period. The cherries are removed from their bags and returned to the greenhouse’s raised beds, slowly drying the cherries and enhances the lots unique cup profile. For the final drying session, the cherries are moved to our processing hub’s raised beds for a short period to be dried under direct sunlight. |